Sanur eats late and Made knows every stall worth stopping at. You start at 18:00 at the Sindhu night market, where the babi guling stall sells out by eight, and work along Jalan Danau Tamblingan from there.
Eight tastings in total: babi guling, nasi campur from a warung that has been in the same family since 1972, sate lilit off the coals, tipat cantok, jaje Bali sweets, es daluman, a Bali coffee, and martabak manis eaten standing up on the beach road at the end.
Made orders in Balinese, explains what is in each dish before you eat it, and can route the whole tour around pork, beef, shellfish or chilli if you tell him in advance. Come hungry — this replaces dinner.
Pasar Sindhu night market, Jalan Danau Tamblingan, Sanur — or free pickup at your Sanur hotel
Wayan and The team arranged everything so well and made us feel very comfortable throughout the journey. He always will send quick response and clear doubts.
Eight stops and we could not finish the last one. Made routed around shellfish for me without any fuss. The babi guling really does sell out.
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